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HERB  ALLEY

Comfrey
(Symphytum Officinale)

COMMON NAMES:  Blackwort, bruisewort, gum plant, healing herb, knitback, salsify, slippery root, wallwort.
MEDICINAL PART:  Root, and leaves.
DESCRIPTION:  Comfrey is a perennial plant common in moist meadows and other moist places in the U.S. and Europe.  The rootstalk is black outside, fleshy and whitish inside, and contains a glutinous juice.  The angular, hairy stem bears bristly, oblong lanceolate leaves, some petioled, some sessile.  There are also tongue-shaped basal leaves that generally lie on the ground. The whitish or pale purple flowers have tubular corolla resembling the finger of a glove and grow in forked scorpioid racemes from May to August.
PROPERTIES AND USES:  Anodyne, astringent, demulcent, emollient. expectorant, hemostatic, refrigerant, vulinary.  A decoction of the rootstalk makes a good gargle and mouthwash for throat inflammations, hoarseness, and bleeding gums.   Drink it to take care of most digestive and stomach problems, for intestinal difficulties, for excessive menstrual flow, and to stop spitting blood.  Powdered rootstalk can also be  taken internally for bloody urine, leucorrhea, diarrhea, gastro-intestinal ulcers,  dysentery, and persistent coughs.  Externally, use the powder and a hemostatic agent, and make a poultice for wounds, bruises, sores, and insect bites.  The hot pulp of the rootstalk makes a good external application for bronchitis, pleurisy, and for the pain and inflammation of pulled tendons.  Add the rootstalk to your bath water regularly for a  more youthful skin.
 Comfrey  has a healing and soothing effect upon every organ it contacts.  Its demulcent properties make it especially valuable to the lungs and mucous membrane linings of the respiratory system.  Useful whenever there is dryness, irritation and/or inflammation.
  Powerful remedy in coughs, catarrh, ulcerated or inflammation of the lungs, consumption, hemorrhage, excessive expectoration in asthma, and tuberculosis.  Very valuable in ulceration of the kidneys, stomach or bowels, or when sore.  The best remedy for bloody urine.
PREPERATION AND DOSAGE:
Decoction:  Boil 2 tsp rootstalk in 1 cup water or wine.  Take a wineglassful or a teacup full two to three times a day.
Infusion:  Use 2 tsp rootstock per 1/2 cup water.  Take 1 to 2 cups a day, warm, a mouthful at a time.
Tincture:  Take 1/2 to 1 tsp at a time.
Cold Extract Tea:  Use 3 heaping tsp fresh or dried rootstock with 1 cup water; let stand for 10 hours and strain.  Bring the soaked rootstock to a boil in 1/2 cup water, then strain.  Mix this with the cold extract and drink a mouthful at a time over the course of the day.
Pulp:  Stir fresh, chopped rootstock into a little hot water to form a thick mash.  Spread on a linen cloth and apply.  Renew every 2 to 4 hours.
Poultice:  Of fresh leaves is excellent for ruptures, sore breasts, fresh wounds, ulcers, white swellings, burns, bruises, and sores.
 
 

The Herb Book   by John Lust
The Science and Art of Herbology  by Rosemary Gladstar.
Back to Eden  by  Jethro Kloss.